***FACTORY SEALED***Food Party Electric Hot Pot 6L with Divider Hotpot Pot Electric Shabu Shabu Pot 110V 1200W PFOA FREE Non-Stick Chinese Hot Pot 5-Level Temperature Control

Additional Details from the Manufacturer

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• 6L Large Capacity & Divider Design - 6 liter (6.3 QT) total volume; integrated S-shaped divider. Designed for big families or parties (2-8 people), the fixed divider prevents flavor mixing, allowing you to enjoy spicy and mild broths simultaneously without leaks.
• 1200W High Power & 8-Min Rapid Boil - 110V US standard voltage; 1200W high-efficiency heating element. Engineered for speed, this electric hot pot can bring a full 6L pot to a rolling boil in approximately 8 minutes. Spend less time waiting and more time enjoying fresh ingredients with consistent, powerful heat delivery.
• Safe BPA/PFOA-Free Coating & Healthy Cooking - Food-grade non-toxic non-stick hotpot pot. The premium eco-friendly coating ensures that food doesn't stick to the bottom, promoting low-oil cooking and healthy meals. The surface is exceptionally easy to wipe clean, significantly reducing post-meal cleanup time.
• 5-Level Precision Temperature Control - From a gentle simmer for delicate broths to a high-heat boil for quick cooking, the 5-level thermostat controller provides precise thermal management. The detachable 5ft/1.5m power cord design ensures easy storage and convenient tabletop serving.
• Pro-Tips for Optimal Use & Physics Awareness - For proper operation, ensure the thermostat is fully inserted into the socket. A loose connection may result in no heating or uneven heat distribution. It is normal and not a defect if two sides boil at different rates. Due to different boiling points (e.g., oil-based vs. clear broth), the side with lower density or less oil will typically boil faster. This is a standard physical phenomenon.
• Guided Cleaning & Maintenance for Integrated Base - 1. Prep: Pour out residue and wipe the interior with a paper towel. 2. Soak: Fill with soap and water (80% full) for 3-5 mins to loosen grease. 3. Rinse: Carefully rinse the interior and wipe with a damp sponge. 4. Dry: Wipe the exterior with a damp cloth and ensure the socket is completely dry before storage. Never submerge the entire base in water.