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Handmade Mexican Molcajete Mortar and Pestle 8 Inch Volcanic Stone Grinder for Spices, Salsa, Guacamole, and More Authentic Molcajete de Piedra Volcanica Made in Mexico (8 Inches Flat Base)

Photo 1 of Handmade Mexican Molcajete Mortar and Pestle 8 Inch Volcanic Stone Grinder for Spices, Salsa, Guacamole, and More Authentic Molcajete de Piedra Volcanica Made in Mexico (8 Inches Flat Base)
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Photo 1 of Handmade Mexican Molcajete Mortar and Pestle 8 Inch Volcanic Stone Grinder for Spices, Salsa, Guacamole, and More Authentic Molcajete de Piedra Volcanica Made in Mexico (8 Inches Flat Base)
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Ended

8 days

Won For

$18

Item Details

Pickup Location

4031 Market Center Dr Suite 303

North Las Vegas, NV, 89030

Quality

New
Functional
No Damage
No Assembly Needed
In Package
No Missing Parts

brand

FESTMEX

Estimated Retail Price

$65.22

color

Natural Volcanic Rock Color

size

8 Inches Flat Base

weight

7.74 lbs

Buyers Premium

15%

Inventory Number

1047943675

Features

  • 🌋 GENUINE HAND CARVED IN MEXICO: Made from 100% Natural Volcanic Rock from the Popocatepetl Volcano Located in Puebla, Mexico
  • 🌶️ USES: The volcanic stone provides the ideal grinding surface for spices or making delicious fresh 🥑Guacamole, but also pulverize nuts, seeds, ginger root and garlic and make homemade salad dressing, sauces and condiments, such as fresh mustard, pesto, salsa, chutneys and more. Widely used in pharmacies and apothecaries as well.
  • 📏MEASUREMENTS: Molcajete (Mortar) measures approx. 8-1/2-inch diameter by 5-inches tall; Tejolote is approx. 4-inches long with a 2-1/2-inch diameter grinding end (Measurements are Approximate since the Molcajetes are 100% Individually ✋Handmade)
  • 🌶️ CURING YOUR MORTERO: The mortar includes a card with easy instructions on How to Cure the Molcajete. Rest assure that these molcajetes are made to last a lifetime.
  • 🌶️ The molcajete (machucador) has been used for Thousands of years as the way to crush, grind and powder herbs and dry spices. Contrary to an electric grinder or crusher, the age-old, durable, traditional manual grinding method ensures that all cooking ingredients bring out their full flavor and aroma profiles, allowing you to further control their texture and make delicious, chunk-free dishes.
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